Maple Season is here! This special program for ages 3-11 & their families will focus on the magic of maple from start to finish. We will discover this tradition by observing trees, tasting sap, learning the tools involved, and finally, tasting the sweet product. We will make sure to have time to visit our barnyard animals!
There is almost nothing more peaceful than a evening walk at the Crane Estate, and we would like to invite your family to join us for a unique hiking experience. With the full moon rising over the Atlantic, we’ll start with a sunset stroll along Crane Beach admiring this spectacle before heading into the dunes to explore it’s trails under the light of the full moon. This is a great opportunity to get the kids outside, share the joys of nature at twillight, and bond with your family.
Join us for a very special evening hike to see the owls who might be out and about in the dark winter woods and fields of Appleton Farms. This hike will take place along the trails of Appleton, known to have multiple species of owls. Before our hike, you’ll learn about wintertime nocturnal animals and what to listen for on your journey. Then, we’ll embark on a 45-60 minute hike as we follow some of Appleton Farms’ most beautiful trails to see what we can hear.
First Day Hikes take place at nearby State Parks nationwide on New Year's Day. The annual hike originated more than 20 years ago at the Blue Hills Reservation in Massachusetts. The program was launched to promote both healthy lifestyles throughout the year and year-round recreation at state parks. On the North Shore, there will be First Day hikes at Halibut Point State Park, Downtown Essex & Harold Parker State Forest.
Head to the most popular spots to search for Bald Eagles. Learn how to spot an eagle in flight, observe their behaviors, and learn how to identify Bald Eagles at different stages of life. Use binoculars, field scopes, and bird guides. Stay active and warm with group challenges about wingspan and talons.
Experience the excitement of an owl prowl as we take a hike under the light of the moon to look and listen for Barred Owls, Great Horned Owls, and Eastern Screech-Owls. Before we head out on our nocturnal adventure, we will learn fun owl facts in our cozy barn using real owl feathers, skulls, and talons. The evening ends with an owl-hooting lesson and smores by the fire pit.
Travel back in time to a castle filled with lush, opulent textures inspired by the great medieval and Renaissance castles of Europe. Wander through rooms adorned with White Birch and Christmas trees, sparkling fairy lights, hydrangea-lace garlands, and elegant bows, each space transformed with its own unique holiday theme. From nature’s bounty of fruits and greenery to the warm glow of candlelight, every detail creates a true feast for the senses. Along the way, you will encounter a royal guard of nutcrackers standing watch over a gingerbread house replica of the castle. Keep an eye out for playful elves and gnomes who are up to mischief—great fun for little ones! This year, the celebration will also shine with the glow of two menorahs on display, honoring the traditions of Hanukkah within the Museum’s holiday splendor.
Boost Skills • Gain Confidence • Get Back On Track
Landmark School empowers students with dyslexia and other language-based learning differences to thrive. Join us for a game-changing Landmark Summer Experience!
One-to-one tutorials, guidance from expert teachers, and custom-built programs empower students to improve skills, gain confidence, and have fun! Small classes provide opportunities to be truly engaged in learning without pressure or judgment. Your student will never get lost or overlooked.
ECTA is holding its 8th Annual Thanks for the Trails 5k and Kids Fun Run the Saturday after Thanksgiving at Patton Park in Hamilton (November 29, 2025). The Kids' Run will begin at 9:30AM and the 5k will start at 10AM. Using a scenic and challenging course and offering great prizes, this will be an event for all! Super prizes for top finishers, and many other terrific prizes.
In this culinary workshop, participants will learn to make bakery quality bread with local flour in their home oven. Culinary Program Manager Jess Porter will demonstrate mixing, folding, shaping, proofing, scoring and baking Appleton’s flagship Farmstead Sourdough. Class ends with fresh bread and a seasonal accompaniment to enjoy.
