The Amesbury Farmers' Market is a local community farmers’ and artisans’ market located in the heart of the historic mills of Amesbury, Massachusetts at BareWolf Brewing. We are a regularly scheduled community market supporting our local food system, small businesses and neighborhood community where all are welcome.
The Newburyport Farmers Summer Market celebrates local fresh produce every Sunday morning rain or shine! Start your Sunday browsing fresh North Shore local produce, meats, cheeses, and seafood in an open air market atmosphere! Food and beverage vendors offer fresh hot coffee, breakfast treats and delicious food.
Is there anything better than good focaccia? In this workshop, participants will learn the necessary skills to mix, shape, proof and bake this classic Italian staple. We will discuss and explore a variety of seasonal toppings, including tips and tricks to get a fluffy focaccia that is also packed with flavor. The main secrets? Stoneground local flour and technique! Class will end with warm focaccia to share and dough to take home.
Join Chef Liz Walkowicz in this lively, hands-on cooking class. Participants will learn how to utilize seasonal ingredients from our farm and other local farmers to create an exciting multi-course meal. The menu changes seasonally and each class will provide an opportunity for participants to increase their comfort in the kitchen through new knife skills, techniques and flavor profiles. There will be equal parts cooking and eating, so come hungry!
Join The Trustees of Reservations at the farm for a Spring Quiche Culinary Workshop! In this workshop, participants will learn how to make a fluffy, rich quiche using seasonal vegetables from the farm and local dairy from our partners. Learn the secrets to a sturdy crust and a perfectly set interior. Class will end with quiche to share and a recipe packet to take home!
Produce and locally-grown and made farm products can be purchased on-site from our farmers from 9am-12pm at the Rockport Farmers Market. Just stop by, follow our protocols, and buy fresh food directly from your farmers and food producers! A huge thank you to Rockport Music for their generosity in supporting community initiatives and hosting the Rockport Farmers Market for the 2022 season.
In this workshop, participants will learn to make our Farmhouse Chicken Pot Pie using locally sourced and seasonal ingredients. Appleton Farms Baker Kami Turgeon will lead a hands-on pie crust making demonstration using local flour. Learn the secrets to a perfectly flaky, sturdy crust, as well as how to make the filling and gravy. Participants will enjoy making pie dough by hand and will take home a prepped pie, ready for the oven! Class will end with a shared pie and sparkling water.
Families try their hand at maple sugaring at Appleton Farms! Join us for a fun, hands-on workshop that kids and adults will love. After exploring our maple sugaring tools, use our hand drill to practice tapping a tree! We’ll go through the whole process from maple sugar tree ID to boiling sap, and we’ll be sure to play along the way. Our knowledgable educator will answer your questions so you can be a sugar maker at home. We’ll finish up with a story– and, of course, a maple syrup sample!
Join The Trustees of Reservations to welcome the sugaring season! On weekends in March the Trustees will host a special menu of breakfast items made with or accompanied by our own maple syrup from the maple trees right here at Appleton Farms. Our Culinary Programs Team, led by Jess Wagoner, will create a delicious assortment of items which will incorporate our delicious maple syrup. It doesn’t get any more local or any more delicious than this.
Wednesday, May 18
Thursday, May 19
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