All Ages

Join The Trustees of Reservations to welcome the sugaring season!  On weekends in March the Trustees will host a special menu of breakfast items made with or accompanied by our own maple syrup from the maple trees right here at Appleton Farms. Our Culinary Programs Team, led by Jess Wagoner, will create a delicious assortment of items which will incorporate our delicious maple syrup. It doesn’t get any more local or any more delicious than this.

Hamilton’s American Legion A.P. Gardner Post 194 host a Veteran's Day breakfast at Patton Hall in South Hamilton. The schedule is as follows:

Join Appleton Baker, Kami Turgeon, to learn the secrets to a perfectly flaky, sturdy pie crust and all the sweet details of making the perfect Apple Pie, with variations. Crumble top, lattice top, double crust, pie art (yes, that’s a thing!) – we’ll cover it all. Participants will enjoy hands-on experience making pie dough by hand and will take home a prepped pie, ready for the oven! Class will end with a shared pie a la mode.

Get into the Halloween spirit! Examine live creepy crawlies, enjoy (semi) spooky attractions, and take home creative crafts. For ages 7 and up, explore a “crime scene” and perform a series of forensic investigations (e.g., soil sample comparisons, water sampling, chromatography, pH tests, and track identification) to solve the mystery and pinpoint the culprit. For ages 2 to 6, there will be stories and songs, silly and festive crafts, and a kooky treasure hunt. Family presentations will be offered at 11:00 am and 1:00 pm. Fly in on your broom for an hour or stay all day for some fun pre-Halloween family time!