Trustees of Reservations

Looking for a way to get outside with the kiddos this February Vacation? Stop by The Stevens-Coolidge Place to follow our StoryWalk trail through the property! Our grounds are free and open to the public everyday. Simply enter the grounds, head left towards the beginning of the StoryWalk by the well behind the greenhouse and begin your adventure!

Tap into your childhood and celebrate the season with this very special adult Gingerbread House workshop!!  We’ll cover all things gingerbread from making and baking the gingerbread pieces, to learning how to easily assemble houses that won’t crumble!  From there, it’s all about creative fun decorating your very own gingerbread house to display & eat throughout the holidays!  Class includes hands-on assembly and decorating, instruction, printed recipes, and take-home gingerbread house. Byob beer & wine allowed. 

Its pie time and we have you covered for the Thanksgiving holiday!  Come to the farm kitchen to learn all the basics for making delicious country-style pies including techniques on tender pie crust, rolling & assembly, and proper baking.…..all while keeping it fun, simple, and stress-free.  Everyone will make & take home an unbaked 9" deep dish Apple-Cranberry Pie to bake for the holiday!  Plus, we'll savor and share the recipe for another seasonal pie favorite! Additional pie recipes will be included in the recipe book, and class will enjoy coffee & pie at the end of the workshop. BYOB is allowed.

Join The Trustees of Reservations for an afternoon hiking tour of Choate Island. What could be better than a Choate Island hike AND picnic? This special spot is the jewel in the crown of the Crane Wildlife Refuge, and is only accessible by boat. Join us for a rare chance to explore the cultural and natural history of this treasure. Participants will be led on a modest trek that will go past the Proctor Barn, White Cottage, and Choate House before landing all the way to the top of the island where spectacular views await. A picnic lunch (sandwich, fruit, cookie, drink) for each participant will be prepared by our award-winning Inn at Castle Hill.