Cuisine

Second Fridays at MIT Museum: MIT+K12 Program

MIT Museum Second Friday January 2014 features MIT+K12 videos

Get a jump start on your weekend with the Second Friday Program at the MIT Museum! The January 2014 Second Friday introduces visitors to MIT's +K12 Video Production Program and the students that continue to make it happen. Learn how MIT students from MIT+K-12 are changing the way that students learn. Students will demo live experiments to show how cool science can actually be - moving away from just memorizing equations and symbols out of a textbook. From color-changing chemical reactions to autonomous flying robots, we'll show you a different side of numbers and equations!

When:

Friday, January 10, 2014 5-8pm

Location:

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Holiday Harvest Dinner at Appleton Farms

Learn to cook some holiday favorites like a pro from a pro at Appleton Farms!

The holidays are just around the corner, and soon you’ll be planning your family’s holiday feasts. Join us and learn how to serve up a hearty holiday dinner that your family with want you to recreate year after year! Some possible offerings include: Curried Pumpkin Soup, Crown Roast of Pork with Sausage Walnut Stuffing & Bacon-Laced Gravy, Sautéed Apple Slices with Spiced Sweet Potato Purée, and Raspberry Almond Torte.

When:

Saturday, November 16, 2013 12-3 PM

Location:

Trustees of Reservations

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Second Fridays at MIT Museum: MIT Does Food

Come to MIT Museum and learn about food sciences!

Get a jump start on your weekend with the Second Friday Program at the MIT Museum! Second Friday Programs are oriented for open exploration with opportunities to attend performances, demonstrations, and lectures through out the museum galleries. November's 2013's Second Friday will focus on food science. Featuring Kenji López-Alt, Chief Creative Officer of Seriouseats.com and members of Clover Food Lab.

When:

Friday, November 8, 2013 5:30-7:30pm

Location:

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Alice in Wonderland Tea at the Wenham Tea House

The Wenham Tea House is joining forces with the Wenham Museum to host an Alice in Wonderland Tea in Recognition of the Museum’s 'Pop Goes the Book Exhibit. Give your child a memory that will last a lifetime at a tea with their favorite storybook character and a visit to the museum.

When:

Tuesday, May 21, 2013 3:30-5pm

Location:

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Cancer Prevention Cooking Demonstration

The first line of defense in preventing cancer is making the right food choices.

Together, Anna Jaques Hospital and Commonwealth Newburyport Cancer Center, present an engaging event to educate the community about cancer prevention. The FREE seminar and cooking demonstration will be led by local holistic health counselor Tanya Tzitzon. She will give a brief overview of basic foods, like fresh or frozen vegetables and fruits, whole grains, healthy good quality fats, legumes, quality proteins and herbs and spices that should be incorporated into your diet and why.

When:

Tuesday, March 26, 2013 6:30-7:30

Location:

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Food Allergies Workshop at CMNH

Learn about food allergies and less allergenic alternatives at CMNH

Learn about food allergies and the foods that cause them at this Children's Museum of New Hampshire and Hannaford Supermarket sponsored workshop. You'll learn about alternative foods for allergy sufferers and get some great recipes too! Registered dietician Katy Magoon from Hannaford Supermarkets will be making Bananas in Blankets, among other tasty snacks for you to try!

When:

Sunday, January 13, 2012 11am - 2pm

Location:

Children's Museum of New Hampshire