Join The Trustees of Reservations to welcome the sugaring season! On weekends in March the Trustees will host a special menu of breakfast items made with or accompanied by our own maple syrup from the maple trees right here at Appleton Farms. Our Culinary Programs Team, led by Jess Wagoner, will create a delicious assortment of items which will incorporate our delicious maple syrup. It doesn’t get any more local or any more delicious than this.
Food will be ordered at the Farmhouse front porch and will be served to-go for picnic-style dining. Food quantities are limited and while supplies last.
When:
Weekend, March 12-27, 2022 10am-Noon
Location:
Prices:
Cost depends on food purchase
Phone:
978.356.5728
