Topsfield

49th Annual New England Mineral & Gem Show

49th Annual New England Gem & Mineral Show Topsfield Fairgrounds

The members of the North Shore Rock & Mineral Club (NSRMC) of Massachusetts, have been producing this highly successful, family-oriented show for 49 years.

"The show is a wonderful way for the family to connect over an exciting array of beads, jewelry, mineral specimens, fossils, gemstones, crystals, natural oddities and fascinating antiquities; indoors, and in a safe, family-friendly environment.", said Donna Lee Hanlon, Co-Chair of the show.

When: 
Saturday, May 5, 2012 from 9 a.m. - 5 p.m.
Sunday, May 6, 2012 from 10 a.m.- 4 p.m.

Canoeing & Birding the Ipswich River - Teens Only!

Teens can explore the Ipswich River while birding on this adventure!

If you're a junior high or high school student interested in nature, this is the program for you! Spend the day birding and paddling the Ipswich River, a great place to observe spring migrants. We will join Drumlin Farm's Becky Gilles and her Peregrine Birders in hopes of getting close looks at herons, hawks, and warblers. Leave mom and dad behind and meet some other teens who share the same interests as you!

When: 
Saturday, April 28, 2012 10:30am-1:30pm

An Introduction to the Moon at IRWS

View the Moon through a telescope at Ipswich River Wildlife Sanctuary

Undoubtedly, one of the fondest memories anyone can have in astronomy is the moment an individual takes in a first view of the Moon through a telescope. You know, of course, that its surface is covered with craters. But did you also know that there are mountains, valleys, and more exotic features?  Join North Shore Amateur Astronomy Club at Ipswich River Wildlife Sanctuary for a close up look

When: 
Saturday, April 28, 2012 7:30-9pm

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Shore School in Beverly Massachusetts offers a host of Summer programs for kids aged 5-12

Sourdough Bread Workshop at Appleton Farms

Learn the ins and outs of sourdough bread at Appleton Farms in in Ipswich Massachusetts!
In this culinary workshop, participants will learn to make bakery quality bread with local flour in their home oven. Culinary Program Manager Jess Porter will demonstrate mixing, folding, shaping, proofing, scoring and baking Appleton’s flagship Farmstead Sourdough. Class ends with fresh bread and...
4:00 pm to 6:00 pm
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