Recipe Image:
At Brain Balance Center Danvers we recommend a nutritional program that promotes your child's healthy eating. Gluten Free Vegan Magic Bars is one of our delicious treats we know you'll enjoy! Call today to learn more about our nutritional program. 978-705-9570
Ingredients:
1/4 cup soy free Earth Balance spread (tub style)
1 cup gluten free graham cracker crumbs (Kinnikinick brand)
1/2 can coconut milk (Thai Kitchen brand), mixed well
1/8 cup maple syrup
1/2 tsp vanilla
1/8 tsp salt
1 Tablespoon cornstarch or arrowroot
3/4 cup sweetened flaked coconut
1 cup Enjoy Life mini chocolate chips (dairy, soy, and gluten free)
Directions:
1. Preheat oven to 350⁰ degrees
2. Place Earth Balance spread in an 8" glass square pan and put it in the oven to melt
3. Sprinkle gluten free graham cracker crumbs evenly over melted Earth balance spread
4. Pat down firmly with a fork
5. In a small bowl mix coconut milk, maple syrup, vanilla, salt, and cornstarch (or Arrowroot if there is a sensitivity to corn)
6. Mix well
7. Drizzle 3/4 over the crumb base
8. Sprinkle on coconut and Enjoy Life chips
9. Drizzle on the remaining coconut milk mixture
10. Bake 20-30 minutes @ 350 degrees
11. Allow to cool completely
12. Cut into 16 squares and wrap individually to insure freshness and store in the refrigerator
