The Andover Farmers Market is a vibrant hub connecting local farmers, artisans and the community through the joy of local food. Whether you come for carrots or conversation, it is a place to nourish the body, mind and spirit.
The Annual Newburyport Kitchen Tour features You’re sensational kitchens showcasing craftsmanship and design. Enjoy this one-of-a-kind exploration of historic and charming homes in our seaside and riverside community, featuring a variety of complimentary tastings from exceptional restaurants, chefs, brewmasters and bakers to provide a “taste” of all that Newburyport has to offer. Tap the Purchase Tickets button and you'll have a fast check out and receive a confirmation of the purchase.
Have you taken the Sourdough Bread Baking class and want to learn more? Level up your bread baking skills with this workshop led by Culinary Manager Jess Porter. Participants will learn to make a variety of sourdough breads using one base dough. We’ll discuss how to incorporate whole grains, hydration and its purpose, starter types, fermentation, inclusions and proofing in further detail. Class will leave plenty of time for discussion about troubleshooting at home, as well as plenty of bread and savory accompaniments for students to enjoy.
The Rowley Farmers Market is an open air market held on Sundays on the Rowley Town Common. There's always a great selection of fresh local produce, food stuffs and locally hand-made goods. Come pick up some great locally grown food, freshly baked bread by Faith Anne's Unique bread, specialty teas and herbals by Dawn's Herbal, locally made yarn from Spin a Yarn Farms, locally made maple syrup and honey from local bee keepers.
Is there anything more comforting than a chicken pot pie for dinner on a chilly night? Learn how to make this classic pie from complete scratch with our baker Kami. This immersive class will first walk you through all-butter pie dough, followed by utilizing chicken bones to make stock for the gravy base and finally, putting it all together with farm fresh vegetables to create a delicious meal. You will leave this class with the knowledge of how to get the best out of your chicken. Class participants will leave class with a fully formed pie, extra pie dough, and a shared slice at the end. BYOB
Join us for the 39th Annual Essex ClamFest and Arts & Crafts Festival, from 11 am to 4 pm in Shepard Memorial Park in Essex. Although the highlight of the day is the Chowder Tasting Competition (Come taste Cape Ann’s finest chowders from Noon to 1 pm and vote for your favorite!) there is also a great variety of family-friendly activities, including arts and crafts vendors, live entertainment, live reptile and kid's games, live Police K-9 Demo (11am) and plenty of food vendors on-site!
Create and experience wellness for you and your loved ones through a practical blend of Ayurvedic (traditional Hindu system of medicine) and Functional (identifying root cause medicine) cooking practices.
Seaglass Restaurant, Joes Playland Arcade and the Salisbury Beach Carousel team up to bring affordable vacation week fun to North Shore Massachusetts families!
Dine at Seaglass Restaurant, buy the Seaglass Kids Lunch Deal and receive a Free Ocean Activity Booklet, a $5 Joe's Playland Arcade Gift Card and a ticket to Ride the Salisbury Beach Carousel. For kids aged 12 and under.
Join Chef Liz in this hands-on workshop. Participants will cook with Trustees Grown Meat and vegetables from our fields when in season, and other local farmers’ ingredients to create an exciting multi-course meal. These classes provide an opportunity for participants to increase their comfort in the kitchen through new knife skills, techniques, and flavor profiles. There will be equal parts cooking and eating, and class ends with a shared meal, so bring your appetite! BYOB.
Wellness with Whit cooking class with a certified cooking instructor. Children will enjoy a morning of nutrition education through cooking. Kids and parents will have the opportunity to be hands-on with the expert cooking instructor.
