Do you have a mini iron chef in your house? Here's a perfect opportunity to nurture their interest in the culinary arts at Williams-Sonoma's Market Street Lynnfield location! Join us for a fun class all about Valentine’s Day Cookies! We’ll make one of our favorite cookie doughs together, then roll it out and use our Cookie Stamps to emboss them with heart, bee mine, and love designs.
In the winter, many people hunker down to stay warm, but at Appleton Farms, we make the most of the cold, quiet season. There is no better place to spend winter farm days than in the kitchen! These programs are for kids who love to cook, explore, and be adventurous in the kitchen, and out on the trails. Each day kids will explore a different aspect of farm to table cooking, trying new foods, and learning about where our food comes from! Our morning will be filled with kitchen time, followed by an outdoor adventure of hiking, snowshoeing, and farm explorations. We’ll return to the house to try our concoctions before heading home. Recipes might include: bread & butter, farm frittata, apple & carrot muffins, homemade apple sauce, and butternut squash soup.
It’s apple season in New England and we’re honoring this favorite crop in our farm kitchen! We’ll prepare a complete menu including both sweet & savory dishes using apples sourced from local orchards, with recipes such as Apple, Onion, & Cheddar Tart, Brick Chicken with Roasted Apples, Sage, & Cider Pan Gravy, Sweet & Sour Braised Red Cabbage with Apples, Caramel Apple Bread Pudding.
What could be better than enjoying a lobster dinner at the beach with your family while helping a worthy cause? Rockport Rotary's Lobsterfest is a unique outdoor dining event held each summer at the American Legion Hall and bandstand in Rockport (on Beach Street, opposite Back Beach). Proceeds benefit local community service projects and the club's scholarship fund.
Come to Sawyer Free Library for a fun afternoon where kids can talk and share their experiences in the kitchen. Register and check out a copy of the Around the World Cookbook by Abigail Dodge, let the library know which recipe you will make at home and the bring the dish to the library to share and discuss!
The Annual Newburyport Kitchen Tour features sensational kitchens in a variety of period style homes in this historic riverside coastal community. Each kitchen has been selected to showcase the fine work of the best designers, contractors and vendors Newburyport has to offer.
Unfortunately there will be no Ipswich Farmers Market in 2018.
Farm fresh vegetables, fruit, honey, maple syrup, eggs, herbs, flowers, local artisans and featured community initiatives as well as lively entertainment weekly! The Ipswich Farmers Market vision is “To support a vibrant local food-based economy and help nurture a more sustainable community.” The market features local food growers and purveyors, crafters and artists, as well as family activities and live music every week.
This 50-minute free hands-on Healthy Smoothie Class provides children 8+ years old the opportunity to make a delicious and nutritious smoothies using local fruits, yogurt and 100% juices. Participants will learn about nutrition and the positive impact of eating healthy and local. Parents are asked to stay at the store for the duration of the class. This class meets at the Whole Food Market location in Andover Massachusetts.
Do you have a mini iron chef in your house? Here's a perfect opportunity to nurture their interest in the culinary arts at Williams-Sonoma's Market Street Lynnfield location! Join American Girl™ for a pasta workshop! We’ll show you how to cut out ravioli using a cool tool called a ravioli plaque, and together we’ll cook a yummy sauce for our pasta. Then mangia (“eat”)! Suitable for ages 8–13.
Tuesday, January 22
Wednesday, January 23
- 1 of 10
- next ›